Farmstead says it all by its name. Napa Valley’s Farm-to-Table revolution has its way of capturing each and everyone’s palate. Why? Well, the ingredients are freshly harvested from their own backyard and from the gardens of Rutherford Estate.  The Farm-to-Table nourishing trend is blowing up right now just like any other trending terms such as... Continue Reading →

Miami

Points to Ponder  Miami - you put My Heart in the Sunshine State. The epitome of the South, Miami lies between Biscayne Bay and Atlantic Ocean. South Beach nicknamed as SoBe is a neighborhood in the city of Miami Beach. Day and night, SoBe is a major entertainment destination with boutique hotels, restaurants, bars &... Continue Reading →

Bucket Shrimps

  Have you ever wondered how thriving entrepreneurs traveled their road to success? Allow me to chit-chat BS man's inspirational journey. In 1989, Mr. BS migrated to the US with the hopes of fulfilling and living the American dream. He was a typical employee who worked from Monday to Friday and owned an event planning business.... Continue Reading →

Aruba

http://youtu.be/9KHLJMTNCSA   Bon Bini Aruba Aruba is a 33-kilometer-long island of the Lesser Antilles in the southern Caribbean Sea, located 27 km north of the coast of Venezuela. Capital: Oranjestad Dialing code: 297 Currency: Aruban florin Government: Constitutional monarchy Official language: Papiamento language, Dutch Language The Locals: My one advice when you travel abroad is... Continue Reading →

Mussels & Shrimp Pasta

Mussels & Shrimp Pasta Recipe By: Spice of Leia Ingredients: 1 lb. linguine or spaghetti (my preference is brown rice spaghetti) ¼ cup olive oil 1 cup white wine 5 garlic cloves, minced ½ cup sun dried tomatoes ½ cup chopped basil leaves 2 oz. anchovies 2 lbs. mussels 1 lb. peeled shrimps Optional: Dash... Continue Reading →

Liz Uy

Stylized : Liz Uy Philippine’s top ranking stylist Liz Uy has earned her credibility to the fashion world. Her career started as an Editorial Assistant for Preview magazine in 2004. She has dressed some of Philippine’s most well-known—and well-dressed—names — Anne Curtis, Bea Alonzo, Marian Rivera, Georgina Wilson, Bianca Gonzalez, Sarah Geronimo, Julia Barretto, Isabelle... Continue Reading →

13.1 Lessons I Learned

          You took a chance and went for it~ you will never have to look back and wonder what if My 3rd Half Marathon! Yes, I can’t believe it myself. When I started running, my goal was to run a Half Marathon once in my life. Then came the Napa Half.... Continue Reading →

Auberge Du Soleil -Napa CA

Need I say more about the Michelin-starred resort restaurant in the heart of Silverado Trail. We opted out to splurge on our desserts at this place, since the reservations for lunch and dinner has to be made way in advance. The View: It  tremendously breathtaking. The panoramic view of the vineyard was astonishingly dramatic, in... Continue Reading →

Al’s Place

Chef-owner Aaron London’s characteristic of Al’s Menu is an inventive approach to seafood and vegetables. It is what it is- a Michelin starred restaurant nested at a snubbed corner of Valencia St & 25th. This New American, seafood, vegetarian restaurant was Bon Appetit’s  2015 Best New Restaurant in the US. London’s 46-seat restaurant emerges and... Continue Reading →

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