PARIS 2017

We are creatures of habit. Everyday we witness life through a microscopic window of repetition. A bit of curiosity downed me into a trip that made me realize that no matter which part of the globe you are, it is the appreciation and adaptation to current moods of the city that will make so much... Continue Reading →

DANICO behind DAROCO

D A N I C O Let me just start off with experimental cocktails in Paris. Paris counts numerous noteworthy cocktails haunts that set the tone and ushered in a new flavor of drinks. With drinks flavored by passionfruit, pandan, coconut, basil, ginger, and whatnot. DANICO -  a hidden speakeasy tops my list. One must... Continue Reading →

Le Cordon Bleu ~ Paris

It is a well-known fact that France is the culinary capital of the world. I love food and, I love to cook so I was determined to take a class at the gastromique city of Paris. Le Cordon Bleu offers a wide variety of workshops and lessons in cuisine, pastry, boulangerie, freshly baked pastries and... Continue Reading →

Farmstead says it all by its name. Napa Valley’s Farm-to-Table revolution has its way of capturing each and everyone’s palate. Why? Well, the ingredients are freshly harvested from their own backyard and from the gardens of Rutherford Estate.  The Farm-to-Table nourishing trend is blowing up right now just like any other trending terms such as... Continue Reading →

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